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Red Hearts with 4 Cheese
Nice heart-shaped shape, colored with paprika and filled with tasty cheeses.Ideal for serving with cream cheeses or vegetable-based dressings. -
Fagotti with Gorgonzola PDO and Nuts
Pasta Fagottini filled with flavourful Gorgonzola PDO cheese and crunchy walnuts.Ideal for serving with creams or with cheese or vegetable-based ... -
Delizie with Parmigiano Reggiano
An incredibly soft filling, prepared with 22-Months PDO Parmigiano Reggiano.The experience of the Canuti "Master Pasta Makers" has allowed to create a ... -
Fagotti with Cheese & Candied Pear
Pasta Fagotti filled with flavourful cheeses like Robiola, Taleggio PDO and Parmigiano Reggiano PDO paired with sweet candied pears.Perfect with ... -
Cappelli with 4 Cheese
Emmental cheese, fontal cheese, provolone dolce cheese, Gorgonzola DOP cheese, ricotta cheese, Parmigiano Reggiano PDO and Grana Padano PDO, together ... -
Cannelloni with Ricotta cheese & Spinach
The Cannelloni frozen with the IQF process (frozen individually) filled with soft ricotta cheese and spinach.Perfect for preparation in baking tray ... -
Tortelloni with Ricotta cheese & Spinach
Classic traditional format filled with soft ricotta cheese and spinach leaves.Excellent served with tomato, flavourful meat sauces, cheese or ... -
Green Tortelloni with Ricotta cheese & Spinach
Classic traditional format filled with soft ricotta cheese and spinach leaves.Prepared with green pasta sheet with spinach made through die extrusion. -
Delizie with “Taleggio PDO”, Cheese & Crumbed Walnuts
Plenty of filling, soft and creamy, prepared with "PDO Taleggio" cheese and crispy crumbed walnuts.The experience of the Canuti "Master Pasta Makers" ... -
Cappelli with Smoked Scamorza Cheese & Eggplant
Tasty filling prepared with smoked scamorza cheese and aubergines.Perfect for serving with vegetable or cheese-based dressings. -
Mezzelune alla Caprese with Tomato, Mozzarella and Basil
Filled with low temperature oven dried sliced tomato, fresh mozzarella cheese and fragrant basil.A high percentage of filling and fine die extruded ... -
Panzarotti with Smoked Scamorza Cheese & Smoked Cured Ham
Classic format of the Italian tradition filled with smoked scamorza cheese and flavourful smoked cured ham.Excellent paired with cheese-based sauces ... -
Giant Tortelloni with Ricotta Cheese & Spinach
25g Tortellone with a high filling percentage.Filling prepared with soft ricotta cheese and spinach leaves, excellent served with tomato, flavourful ... -
Red Tortelli with Red Radicchio & Gorgonzola PDO
Intriguing filling prepared with fresh red radicchio leaves and Gorgonzola PDO cheese.Red pasta sheet with paprika made through die extrusion. -
Green Tortelloni with Fossa Cheese
Traditional format filled with the classic Sogliano fossa cheese PDO, aged for three months in classic oval shaped pits, dug in the rock.Prepared with ...
